Hazard Database
Hazard detail
Food Type : | Ricotta |
Description : |
Hazard: | Biological -- Psychotrophs -- Listeria monocytogenes |
Source: | Pasteurisation failure, post-pasteurisation contamination (eg. from the environment) |
Justification: | Microbial Pathogen Data Sheet |
Regulatory Limit: | *Animal Products (Dairy) Criteria - See DPC 1 *Australia NZ Joint Food Standards Code |
Control Measure: | Good Operating (hygienic and manufacturing) Practice |
Reference: | Information on Listeria |
Last Updated: | 16/10/2019 |